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APPETIZERS

HOUSE-MADE GUACAMOLE-  8
TORTILLA BOWL

JAPANESE CHICKEN DUMPLINGS -  10
STEAMED OR FRIED SOY GINGER DIPPING SAUCE

FIRECRACKER SHRIMP- 14
FLASH FRIED, SWEET CHILI GLAZE

BUFFALO CHICKEN WINGS -
8
CELERY AND CARROTS, BLUE CHEESE DRESSING                

CHEESE QUESADILLAS
- 7
CHICKEN  $8     SEAFOOD  $12    VEGETABLE  $8

FLASH FRIED CALAMARI
-  9
BUFFALO OR   MARINARA

BAKED MAC-N-CHEESE
- 8       
TOPPED WITH BACON CRISPS                 

GREEK DIPS WITH PITA WEDGES -
9
TZATZIKI, HUMMUS, OLIVE, ROASTED RED PEPPER FETA, VEGGIES, PITA

SEASONAL GRILLED FLATBREAD- 12

GREEK MEATBALLS
-9
BEFF, DILL YOGURT, PITA

CHALET SLIDERS
- 13  
HOUSE-MADE BUNS, CORNICHON

MUSSEL BOWL- 14
WHITE WINE, RED PEPPER FLAKES,GARLIC TOAST

JACK SLIDER BURGERS
- 12         
PEPPER JACK CHEESE & TOMATO SALSA

CRABCAKE SLIDERS
- 16
WITH CILANTRO LIME MAYONNAISE

TACOS CHICKEN OR SPICY SHRIMP - 8/14
CORN TOMATO SALSA,AVOCADO, SIRACHA MAYO

SHRIMP CEVICHE with AVOCADO
- 16
TOMATO, CILANTRO,JALAPENO,FRESH LIME JUICE

JUMBO LUMP CRABCAKES -
16
DIJON FINE HERB SAUCE TOPPED WITH CORN SALSA               

JUMBO SHRIMP COCKTAIL
-16
SERVED WITH COCKTAIL SAUCE

AHI TUNA TARTARE WITH AVOCADO
  - 16                     

COCONUT SHRIMP
- 16                  
PINEAPPLE CILANTRO SAUCE             

SIDES


GRILLED MIXED VEGETABLES
-8

SWEET POTATOE FRIES
-7

STEAK FRIES
-7

GRILLED ASPARAGUS
-16


***Corking  Fee : 30.00 per bottle***
****PARTIES OF 8 OR MORE SUBJECT  TO 20% GRAUITITY*****

                      

SOUP ~ SALAD ~ SANDWICH

CLASSIC FRENCH ONION SOUP - 7

CHALET’S CAESAR SALAD - 7   
with CHICKEN  $14  SHRIMP  $28

GREEK SALAD - 9
ROMAINE,TOMATO, FETA, GREEK DRESSING

MIX BABY FIELD GREENS - 9
GOAT CHEESE, CRANBERRIES, ALMONDS WITH  BALSAMIC VINAIGRETTE

BEET SALAD - 10
PURPLE BEETS WITH GOAT CHEESE OVER BABY  GREENS  IN LITE VINAIGRETTE

FAMOUS CHICKEN CLUB -12
SERVED WITH STEAK FRIES

CHALET BURGER -12
SERVED WITH STEAK FRIES ($1 PER TOPPING)
VOTED “BEST BURGERS” NY AOL 2005 THRU 2012

ENTREES

PENNE ALA VODKA - 13
ADD CHICKEN $19   ADD SHRIMP  $29

CHICKEN TERIAKI KABOB - 16
WITH GRILLED VEGETABLES, SESAME SEEDS

GRILLED JUMBO SHRIMP - 28
OVER SAUTEED BABY SPINACH AND CHICKPEAS

PAN SEARED SALMON - 18
WITH GRILLED ASPARAGUS

SESAME ENCRUSTED TUNA  - 28
WITH GRILLED ASPARAGUS, WASABI, AND SOY SAUCE
 
GRILLED RIBEYE - 28
SERVED WITH STEAK FRIES

 BABY LAMB CHOPS - 38
SERVED WITH CARAMELIZED RED POTATOES

DESSERT

CHOCOLATE FONDUE - 14

DESSERT CREPES - 9
STUFFED WITH STRAWBERRIES, BANANNS, AND NUTELLA

CAPPUCCINO ICE CREAM TRUFFLE - 8

MANHATTAN ICE CREAM TRUFFLE - 8

WARM CHOCOLATE LAVA - 10
SERVED W/ VANILLA ICE CREAM                     
   
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